Gallery

Photo Gallery

Galician beef entrecote

Fish Cruet

Sea bass suquet

Grilled sole with Arbequina oil

Grilled cuttlefish in green sauce

Red rice with scallops

Senyoret rice

Black rice with squid

Valencian Paella

Rice with cuttlefish and vegetables

Tellinas – Coquinas

Fried baby squid

Squid Andalusian style

Cocas de Xábia (ratatouille or onion)

Aspencat: Pepper, eggplant, onion

Fresh cheese, tomato and homemade anchovies

Tomato salad from our garden with homemade anchovies

Special salad

Three chocolate cake

Homemade ham croquettes with French fries

Video Gallery

Mezquida restaurant promotional video

Rice paella with rabbit and wood-fired snails

Tere from Mezquida Restaurant prepares us a Cruet de peix (Fish Cruet)

The Cruet de peix prepared by Tere, finished and ready to serve.

How to prepare the pumpkin pie

Homemade cakes at Mezquida Restaurant

How we prepare homemade bread

Grilled chaplain's salad